Universitat Autònoma de Barcelona

Study programme

Qualification: : Degree in Hotel Management (Official and accredited qualifications-European qualifications).
Lenght : 4 years.
Total number of credits : 240 (ECTS).

Credit Distribution

Basic training Compulsory Optional Practical training Final dissertation
Total 60 108 48 12 12

Basic subjects

  • Business economics.
  • General accounting.
  • Human resources management in the hospitality industry.
  • Computer and study skills.
  • Economics.
  • Applied statistics.
  • Law.
  • Food, hygiene and food safety.
  • First foreign language I.
  • Second foreign language I.
  • First foreign language II.

Compulsory subjects

  • Tourism and hotel industry foundation course.
  • Marketing.
  • Strategic and sales management of hotels.
  • Hospitality management accounting.
  • Financial management for hospitality business.
  • Hotel and information management systems.
  • Catering management I.
  • Kitchen management I.
  • Accommodation management I.
  • Catering management II.
  • Kitchen management II.
  • Accommodation management II.
  • Communication strategies in management.
  • Tourism geography and economic geography.
  • First foreign language III.
  • Second foreign language II.
  • Second foreign language III.
  • Work placement.
  • Final dissertation.
  • (Two foreign languages in small groups imparted by the UAB Language School).

Optional subjects

  • First foreign language IV.
  • Third foreign language I.
  • Third foreign language II.
  • Hotel management issues.
  • Hotel and restaurant marketing.
  • Sales management and revenue management.
  • Advertising and public relations.
  • Purchasing, supply and stock management.
  • Facilities and maintenance analysis.
  • International hotel management.
  • Personnel management and labour relations.
  • E-marketing.
  • Research methods and techniques.
  • Corporate management.
  • Business start-up and innovation.
  • Modern catering.
  • Gastronomy and oenology.
  • Institutional catering.
  • Hospitality Business Management.
  • Hospitality law.
  • Conference organization and management.
  • Leisure management.
  • Theme parks and tourist entertaining.
  • Environmental quality management.
  • Health and safety in hotels.
  • Hotel organization and customer care.
  • Architecture and hotel design.
  • Tourism issues.
  • Work placements in Spain and overseas.
  • Catering placements.

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University School of Tourism and Hotel Management
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