A minor can be obtained depending on the distribution of optional credits. In order to apply for one, students should obtain a minimum of 30 credits from any of the following categories.
This syllabus includes the following minors:
Minor in Tourist Company Management
- Company creation and innovation
- Tourism law
- Operations, quality and environmental management
- Customer service management
- Microeconomics applied to tourism
- Event management
- First foreign language IV
Minor in Tourism Planning and Marketing
- Computerized marketing
- Tourism resorts and public promotion
- Tourist office management
- Cultural heritage management
- Land use for tourism policies
- Tourism sociology and psychology
- Tourism and sustainability
Minor in Hospitality Management
- Gastronomy and oenology
- Financial management and stock control
- Information technology applied to hotel management
- Nutrition and dietetics
- Leisure and entertainment theme parks
- Catering
- Third foreign language
| 
